well it's 9.15 on monday evening, and this will be my last what did you eat today? post for easter. mine should be more along the lines of what didn't i eat. i'm almost looking forward to getting back to work so i don't need to eat three full meals a day anymore.
almost
i skipped breakfast today. breakfast is normally my favourite meal of the day, and one i really enjoy going out for, but i figured i didn't need it this time. particularly as i didn't get up until after 10am and i was going out for lunch
my first job when i arrived at my mother's was to chop the chillies for the piri piri sauce - oh, and to drink a glass of champagne - sorry, sparking white
this was mixed with lemon juice, garlic powder and olive oil and quite frankly would knock the socks off of even the most hardened spice eater. truly.
this is the chicken before it was cooked. it's marinated in a coriander base, and this is what the piri piri looked like once it was done
... ... ... and this is what the chicken looked like after it had been on the barbeque for about 30 minutes. it was truly delicious. it was smokey and flavoursome, but the meat was soft and tender. we ate it with indian bread and a couple of salads and a dab of the aforementioned killer sauce. isn't she cute? she looks like she's about to do some little dance. the chicken dance most likely. tee hee.
and this is a random shot of some deranged looking macrame owl that my mother has hanging by the outdoor table. my grandmother made it a million year ago, and this seems to be it's final resting place. no doubt it keeps the evil spirits away!!
to finish lunch off we had a small slice (and it was small) of flour-less chocolate cake, that had been made to the recipe of a french friend of my mothers. oh yes, and the second bottle of sparkling wine. hic!
and you might think that this was enough food for tot day. really truly it was. but if course i had dinner plans! so i caught a bus into the city (there was no way i had the energy to ride my bike) and went to my friend mirror mirror's new flat. she's just launched herself into the world of chinese language newspapers and is working from home and it's driving her nuts!
we did the short walk to china town to a new place, well not that new but i hadn't been there yet! we started off with szechuan bean jelly and cucumber in peanut sauce. doesn't sound very appetising i know but you spread your wings when you have a lot of chinese friends and this is something i actually quite like a lot. managed to talk her out of the ox tripe and tongue salad.
then we had a thing that she orders all the time but i don't know the name of it. it's a beef and rice noodle and bean sprout sort of thing in a spicy soup that you eat with rice. i an normally famed amongst the chinese for really being able to pack away the food (that's why you're so fat they all tell me in that delicate way that the chinese are so famous for), but tonight it was commented that i hardly ate anything. because i didn't. it was delicious tho. oh, yes and there were also chestnut and sesame seed pastries. i will have to try them again one day when i have more fortitude!!!
so there we have it. easter is over and i am fully cooked and eaten out. and only about 2 mini eggs (although we did have some white rabbit lollies at the lights yesterday).
i'm up at 6 tomorrow and off to the gallery for this year's art show, so i'm now off to sleepy bobos. there are two cats already on the bed that are calling my name.......
Candy Corn Caramel Flan #HalloweenTreatsWeek
5 weeks ago
2 comments:
A glass of champagne sounds so nice after 3 days of hard pavement pounding looking for jobs.
what suzer? no ox tongue and tripe salad? hope the job front is looking up. breaking into the adelaide work force can be hard, so don't be dis-heartened!!!
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